Cheesy Beef and Potato Casserole

Introduction

Casseroles are the ultimate comfort food—hearty, flavorful, and perfect for bringing the whole family together around the table. This Cheesy Beef and Potato Casserole layers tender potatoes, savory ground beef, and plenty of melted cheddar cheese into one irresistible dish. With its golden top and rich, creamy layers, it’s the kind of recipe that makes weeknights easier and Sunday dinners more special. Loved by both kids and adults, this casserole is pure comfort baked to perfection.

Ingredients

• 1 ½ pounds ground beef

• 1 medium onion, finely chopped

• 2 cloves garlic, minced

• 5–6 medium potatoes, peeled and thinly sliced

• 2 cups shredded cheddar cheese

• 1 can (10.5 oz) cream of mushroom soup (or cream of chicken soup)

• ½ cup milk

• 2 tablespoons olive oil or butter

• 1 teaspoon dried parsley (plus extra for garnish)

• 1 teaspoon paprika

• Salt and black pepper, to taste

Method

1. Prepare the beef mixture
Heat olive oil or butter in a large skillet over medium heat. Add onion and garlic, cooking until fragrant. Stir in the ground beef and cook until browned, breaking it into crumbles. Season with paprika, salt, and black pepper. Drain excess fat and set aside.

2. Make the creamy sauce
In a small bowl, whisk together the cream of mushroom soup and milk until smooth. This will act as the creamy binder for the casserole.

3. Layer the casserole
Grease a large baking dish. Begin with a layer of sliced potatoes at the bottom, followed by a portion of the beef mixture. Drizzle with some of the soup sauce, then sprinkle with cheddar cheese. Repeat the layers until all ingredients are used, finishing with a generous cheese topping.

4. Bake
Preheat oven to 375°F (190°C). Cover the dish with foil and bake for 45 minutes. Remove the foil and bake for another 15–20 minutes, or until the potatoes are tender and the cheese is golden and bubbly.

5. Serve
Let the casserole rest for 5–10 minutes before slicing. Garnish with fresh parsley and serve warm.

Conclusion

Cheesy Beef and Potato Casserole is a dish that delivers both comfort and flavor in every bite. With its layers of creamy potatoes, seasoned beef, and gooey cheese, it’s a guaranteed crowd-pleaser. Perfect as a main course with a simple side salad or as a hearty dish for gatherings, this casserole is as versatile as it is delicious. Whether for a busy weeknight or a cozy family dinner, it’s the kind of recipe that feels like a warm hug on a plate.