Turkey and Stuffing Roll-Ups with Gravy

Turkey and Stuffing Roll-Ups with Gravy

Introduction

Few dishes capture the warmth of home quite like turkey, stuffing, and gravy. These Turkey and Stuffing Roll-Ups bring all the flavors of a holiday feast into a simple, everyday meal. Juicy slices of turkey wrapped around savory stuffing, then baked in creamy, golden gravy—this dish is comfort food at its finest. It’s perfect for weeknight dinners, a cozy Sunday supper, or even for using up holiday leftovers. Each roll is hearty, flavorful, and guaranteed to bring smiles to the table.

Ingredients

  • 6 slices of cooked turkey breast (thick enough to roll but flexible)

  • 2 cups prepared stuffing (homemade or boxed, such as cornbread or herb stuffing)

  • 2 cups turkey or chicken gravy (homemade or store-bought)

  • 1 tablespoon butter (for greasing the baking dish)

  • Salt and black pepper, to taste

  • Optional garnish: fresh parsley, finely chopped

Method

1. Prepare the baking dish

Preheat your oven to 350°F (175°C). Lightly grease a baking dish with butter to prevent sticking.

2. Fill and roll the turkey slices

Lay each turkey slice flat on a clean surface. Spoon a generous portion of stuffing into the center of each slice. Roll the turkey up tightly around the stuffing, securing with toothpicks if needed.

3. Arrange in the dish

Place the stuffed rolls seam-side down in the prepared baking dish so they hold together while baking.

4. Add the gravy

Pour the gravy evenly over the rolls, making sure each one is fully coated. Reserve a little extra gravy for serving, if desired.

5. Bake

Cover the dish with foil and bake for 25–30 minutes, until the rolls are heated through and the stuffing is warmed in the center.

6. Serve

Carefully remove the rolls from the oven, discard toothpicks, and spoon extra gravy over the top. Sprinkle with chopped parsley for a fresh finishing touch. Serve hot alongside mashed potatoes, roasted vegetables, or green beans for a complete meal.

Conclusion

Turkey and Stuffing Roll-Ups with Gravy are a delicious shortcut to the flavors of a holiday feast. By combining tender turkey, savory stuffing, and rich gravy, this dish delivers nostalgia and comfort in every bite. Whether made from scratch or with leftovers, it’s a hearty, satisfying recipe that your family will request again and again.

Leave a Reply

Your email address will not be published. Required fields are marked *